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Hana Ethiopian CAFE & TAKE-OUT

February 22, 2020

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Enjera

Hana Ethiopian Enjera

www.hanaethiopianfood.com

Adress

154 Main street Tuesday to Friday and 311 Saint Marys Street Saturday to Sunday, Fredericton, New Brunswick

Phone:5062920312

Opening days and hours
Tuesday to Friday: 9:30am to 6:00pm
Saturday:9:00am to 4:00pm
Sunday:10:00am to 4:00pm

Hana Ethiopian CAFE & TAKE-OUT

Ethiopian traditional coffee and ceremony

How to make your coffee,

Wash the beans until clear water come out and place your coffee beans in a metal plate over a heating source. Push the beans around with a utensil. Push them continuously so they do not burn. After a while, they should begin to change color from hay yellow to a more blackish color. Once the coffee beans are mostly black, grind your beans into a powder. Separately boil some water in Gebena (an Ethiopian pot for brewing coffee) and once the water begins to boil, add desired amount coffee powder. The more coffee you use the stronger it will be and then Let the coffee and water simmer for a while, then pour the coffee in a single stream from about a foot above the cups, which is far harder than it may sound and finally just enjoy the coffee.

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